BONJOUR FRENCH CAFE
5214 OCEAN BLVD · SARASOTA · Sarasota County · FL 34242
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed sour cream container on cook line counter at 55F. Cook relocated to walk in cooler. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed shell eggs, hollandaise, and sausage held on time pulled at 7:00am not marked. Cook marked items. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Corrected On-Site** **Repeat Violation**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed dawn detergent stored in dry storage next to marmalade, capers, and other foods. Manager relocated. **Corrected On-Site**
Intermediate 1
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 5
12B-02-4Basic – Employee eating in a food preparation or other restricted area.Observed employee drinks on shelf near dry storage. Manager removed. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed one of the cooks without hair restraint. Employee added hat. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in upright freezer on second floor.
25-05-4Basic – Single-service articles improperly stored.Observed case of hot cups on floor in second floor storage area.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed coffee filters in second floor closet not covered or protected. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation**
Inspector observations synchronized from DBPR on September 20, 2026 12:42 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.