Inspection Report

Florida DBPR Inspection Report
Enforcement

TGI FRIDAY'S

855 UNIVERSITY DR · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateNovember 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3484748
Visit number1
Inspection Visit ID8831818
DBPR license1611970

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1)Cold table; blue cheese (48F – Cold Holding); sour cream (49F – Cold Holding); cocktail sauce (47F) Per operator foods not portioned or prepared today, in unit less than 4 hrs. Operator moved to reach in freezer for quick chill. Observed unit not keeping foods at adequate temperatures 2)Flip top next to stove; butter (46F – Cold Holding) Per operator foods not portioned or prepared today, in unit less than 4 hrs. Operator portioned properly and moved to reach in freezer for quick chill. Observed food item overfilled. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 2

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun behind bar counter, on right side, has an accumulation of black debris/mold like substance. **Warning**

Warning
#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Several spray bottles unbalanced in expo line with blue liquid. Operator labeled windex **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. 1)Vent next to triple sink area, accumulation of dust 2)Vent in waiting area directly above clean cups, soiled with dust. **Warning**

Warning
#2Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Drink in 2 door standing cooler next to cook line. Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 21, 2026 2:15 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.