OLD LISBON AVENTURA
2960 NE 199 ST #A5 · AVENTURA · Dade County · FL 33180
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee returning from outside and began prepping parsley without washing hands first. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following food temperatures greater than 41°F; yellow rice (58F – Cold Holding); mash potatoes (63F – Hot Holding); garlic and oil mix (47F – Cold Holding). All located on prep table in kitchen area. **Warning**
Intermediate 7
01C-05-4Intermediate – Clam tags not maintained in chronological order according to the last date they were served in the establishment. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed pan of food being stored over sink blocking access in kitchen area, prep table block access to hand washing sink in ware wash area and utensils stored in hand washing sink in bar area. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4+ employees present and engaging in food preparation with no certified manager present.
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form to operator. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Located in ware wash area. **Warning**
01C-01-4Intermediate – No tag on/for original container of raw, in-shell clams. Advised that tags must remain with container. Manager added tag to container. **Corrected On-Site** **Warning**
Basic 11
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle used to dispense yellow rice. **Warning**
24-05-4Basic – Clean pots and pans not stored inverted or in a protected manner. **Warning**
06-09-1Basic – Commercially processed reduced oxygen packaged raw seabass bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler gaskets torn. **Warning**
08B-38-4Basic – Food stored on floor. Observed case of potatoes stored on floor in kitchen area and various foods on floor in walk in cooler/ freezer. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw chicken and raw pork thawing at room temperature. Chef moved to reach in cooler. **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed black buildup on wall caulking in ware wash area. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed sugar, peas and rice removed from their original packaging, placed in plastic containers but not labeled. **Warning**
Inspector observations synchronized from DBPR on September 14, 2026 1:48 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.