Inspection Report

Florida DBPR Inspection Report
Enforcement

CLAYTONS SIESTA GRILLE

1256 OLD STICKNEY POINT RD · SARASOTA · Sarasota County · FL 34242

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Inspection Summary

Inspection dateJuly 22, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3485077
Visit number1
Inspection Visit ID8832835
DBPR license6804802

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate0 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found.Observed 2 live roaches on floor ( one by soda boxes, 1 live roach under reach in freezer on cook line) , and 1 on ceiling by pipe above dish machine hand sink. 3 total. **Admin Complaint**

Admin Complaint
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Observed on reach in cooler top on cook line near office Cold Holding Sausage 47F, Kielbasa 49F **Warning**

Warning

Intermediate 4

#3Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. **Warning**

Warning
#4Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Fenol Marcelin expired 2/19/24 and no other manager. **Warning**

Warning
#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Agreement emailed and signed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food.Operation reds written plan for holding butter on front counter and cook line. Emailed to Chef. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on October 1, 2026 2:58 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.