CARRABBA'S ITALIAN GRILL
12631 E TAMIAMI TRL · NAPLES · Collier County · FL 34113
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the steam table, tomato sauce (133F – Hot Holding). Operator moved the tomato sauce to the stove top, 175F reheating. **Corrected On-Site**
Intermediate 1
03G-09-5Intermediate – Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. Cook chill chicken soup, marinara, alfredo sauce and campagnola sauce are date marked greater than 48 hours. **Repeat Violation**
Basic 1
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters over the range.
Inspector observations synchronized from DBPR on September 17, 2026 12:54 PM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.