KING NEPTUNE SEAFOOD RESTAURANT
4795 SE DIXIE HWY · PORT SALERNO · Martin County · FL 34997
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
08B-28-4High Priority – Food prepared with soiled equipment/utensil. Chef wiped in use knife on apron then proceeded to cut ready to eat food with knife. Advised operator of proper sanitizing for all in use utensils.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, plaintains (46F – Cold Holding)not prepared or portioned today. Operator stated item held out of temperature approximately 30 minutes. Advised operator of proper cold holding parameters.
Basic 1
08B-38-4Basic – Food stored on floor. At dry storage area, oil stored on floor. Advised operator of proper storage.
Inspector observations synchronized from DBPR on September 20, 2026 12:08 PM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.