Inspection Report

Florida DBPR Inspection Report
Completed

RANCHO CHICO

704 US HWY 1 · TEQUESTA · Palm Beach County · FL 33469

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Inspection Summary

Inspection dateNovember 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3485198
Visit number1
Inspection Visit ID8833032
DBPR license6013566

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 6

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw chicken tenders over cooked spinach at walk in cooler. Operator stored properly. **Corrected On-Site**

Corrected On-Site
#3High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed Raw chicken not in commercial packaging over raw beef outside walk in freezer. Educated operator on proper storage procedures. Raw chicken over raw beef inside walk in cooler.

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. salsa (puréed tomato) (44-46F – Cold Holding) Observed on ice batch with product filled 2-3 inches above ice in server side station. Per operator, not prepared or portioned today. Per operator out of temperature for approximately 20 minutes. Operator removed excess product and returned to walk in cooler. **Corrective Action Taken**

Corrective Action Taken
#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed Burn spray stored over spices in dry storage. Operator stored properly. **Corrected On-Site**

Corrected On-Site
#6High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed two hose connections at dish machine area, 1 with hose attached. No visible evidence of vacuum breakers.

#7High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine 200+ppm) Observed at bar. Operator corrected to 100ppm chlorine sanitizer. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic08B-12-5

Basic – Stored food not covered. Observed Cooked Tortilla chips and tortillas shells not covered in dry storage area. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 22, 2026 12:35 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.