Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

135 CHEQ

2269 DAN MARINO BLVD, STAND # C135 · MIAMI · Dade County · FL 330562600

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Inspection Summary

Inspection dateDecember 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3485359
Visit number1
Inspection Visit ID8833193
DBPR license2319789

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-28-5

High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed sauerkraut taken out of the bag and prepared on 12/5/24.

Stop Sale
#3High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed sauerkraut taken out of the bag and prepared on 12/5/24.

Basic 1

#1Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on September 18, 2026 12:38 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.