Inspection Report

Florida DBPR Inspection Report
Completed

PROHIBITION PIZZA

18559 NW 237 ST · HIGH SPRINGS · Alachua County · FL 32643

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Inspection Summary

Inspection dateJanuary 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3485561
Visit number1
Inspection Visit ID8834329
DBPR license1103672

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. butter (74F – Cold Holding) item sitting overnight. Cheesecake dated 1/20.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (74F – Cold Holding) sitting on shelf in prep area, employee stated he softens butter overnight at room temperature, spoke to employee about softening butter just before he needs to use it so item doesn't sit in the temperature danger zone for more than 4 hours. See stop sale.

Stop Sale

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. The bottom portion of pizza oven, manager stated they do not use the bottom portion of pizza oven only the top.

Basic 3

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. Hard water/limescale build up inside dish machine and on the bottom portion of dish washer door.

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard in walk in cooler soiled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 16, 2026 12:43 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.