Inspection Report

Florida DBPR Inspection Report
Completed

MR TACO

409 W MAIN ST · IMMOKALEE · Collier County · FL 34142

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Inspection Summary

Inspection dateJanuary 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3486033
Visit number1
Inspection Visit ID8836213
DBPR license2102658

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed 4 pounds of shelled shrimp sitting on prep counter at 67F

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 4 pounds of shelled shrimp sitting on prep counter at 67F.

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed no handle bowl in beans in reach in refrigerator.

#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor tile damaged by flat top griddle in kitchen.

#3Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed several in use lids on food in the walk in cooler broken.

#4Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoop sitting directly on top of ice machine.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dust like substance on reach in cooler fan guards.

#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on walk in cooler shelves.

Inspector observations synchronized from DBPR on September 17, 2026 12:39 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.