Inspection Report

Florida DBPR Inspection Report
Completed

MILLER'S ALE HOUSE INC

7695 113 ST N · SEMINOLE · Pinellas County · FL 33772

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Inspection Summary

Inspection dateJanuary 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3486066
Visit number1
Inspection Visit ID8836246
DBPR license6217502

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Breading station – buttermilk (45F – Cold Holding), closed lid, ice added **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Prime rib prepared on 1/19, date mark added **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above servers stations

#2Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#3Basic08B-12-5

Basic – Stored food not covered. Ice cream and cake in chest freezer, covered **Corrected On-Site**

Corrected On-Site
#4Basic29-17-4

Basic – Waste line missing at soda gun holster. Soda gun next to entrance to main bar

Inspector observations synchronized from DBPR on September 17, 2026 12:32 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.