Inspection Report

Florida DBPR Inspection Report
Warning

CHARLEYS CHEESESTEAKS

2911 53 AVE E · BRADENTON · Manatee County · FL 34203

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Inspection Summary

Inspection dateJanuary 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3486090
Visit number1
Inspection Visit ID8836270
DBPR license5106107

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**

Warning
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk-in cooler raw beef over pickled peppers . Educated Person in charge on safe refrigerator storage and emailed Person in charge a copy . Person in charge removed raw beef. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed Person in charge a copy. **Warning**

Warning
#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed in main kitchen area purse and scrub brush in handwashing sink.Person in charge removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Louden. **Warning**

Warning

Basic 4

#1Basic24-08-4

Basic – Food containers not properly air-dried – wet nesting in back kitchen area. Person in charge separated. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill and fryer hood filters soiled with grease. **Warning**

Warning
#3Basic08B-38-4

Basic – Onions,juice and fryer oil stored on floor in walk-in cooler and in main kitchen area . Person in charge removed from floor. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry in back kitchen area. Person in charge inverted. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 17, 2026 12:39 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.