Inspection Report

Florida DBPR Inspection Report
Completed

ORIGIN CRAFT BEER AND PIZZA CAFE LANDINGS

4944 S. TAMIAMI TRAIL · SARASOTA · Sarasota County · FL 34231

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Inspection Summary

Inspection dateNovember 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3486163
Visit number1
Inspection Visit ID8836343
DBPR license6805786

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed a non-food grade plastic bag used to stored gluten free pizza crust in the glass door cold holding unit in the kitchen.

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored over cut lettuce in the walk in cooler. An employee properly stored the raw shrimp. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic10-06-5

Basic – A squeeze bottle used for dressing stored in contact with lettuce in the reach in cooler near the service window.

#2Basic16-21-4

Basic – Accumulation of debris on the top exterior of the warewashing machine.

#3Basic51-11-4

Basic – Carbon dioxide tanks not adequately secured near the ice machine. **Repeat Violation**

Repeat Violation
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cell phone and keys stored on a shelf above a food preparation table where an employee was cutting chicken. The employee personal belongings were properly stored. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees behind the bar and near the front service window. **Repeat Violation**

Repeat Violation
#6Basic25-05-4

Basic – Single-service articles improperly stored. Observed single-service pizza box paper liners stored on the floor in the kitchen. An employee properly stored the paper liners. **Corrected On-Site**

Corrected On-Site
#7Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed cooked meatballs, cooked sausage, and cooked bacon thawing at room temperature in the kitchen. An employee stored the above foods in the walk in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 21, 2026 2:06 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.