Inspection Report

Florida DBPR Inspection Report
Warning

CHEDDAR'S CASUAL CAFE

1770 W INTERNATIONAL SPEEDWAY BLVD · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateJanuary 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3486169
Visit number1
Inspection Visit ID8836349
DBPR license7407351

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -meat walk in cooler raw bacon over ready to eat and raw chicken over cabbage **Warning**

Warning

Intermediate 1

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -sandwich press soiled with grease – toaster belt build up of grease **Warning**

Warning

Basic 10

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. -top of dish machine **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -light lenses soiled in dish machine area **Warning**

Warning
#3Basic14-11-5

Basic – Equipment in poor repair. -Fryer basket -hood to dish machine rusting **Warning**

Warning
#4Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster and pad soiled. **Warning**

Warning
#5Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. -pasta **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -interior of turbo chef oven -2 ovens in prep area **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood over char grill soiled with grease -side of fryers soiled with grease -sides of grill soiled with grease -wheels on fryers with build up of grease -drink holds by mixer soiled -exterior of seasoning container **Warning**

Warning
#8Basic25-05-4

Basic – Single-service articles improperly stored. -on shelves out side of rear door **Warning**

Warning
#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -walls heavily soiled in mop sink area -walls soiled in dish machine area -by ice machine **Warning**

Warning
#10Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floors soiled under fryers -floors soiled by mixer -floors soiled in walk in cooler -floors soiled under dish machine **Warning**

Warning

Inspector observations synchronized from DBPR on September 18, 2026 12:10 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.