JAX SPICE RESTAURANT
311 3 ST STE 104 · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed pesticide Raid can located on shelf in kitchen labeled for household use only. Employee removed from premises. **Corrected On-Site**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment without written procedures for vomiting and diarrhea clean up. Inspector provided copy of written procedures on vomiting and diarrhea clean up. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda holders in bar area soiled.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed no certified manager on duty while 4 or more employees are engaged in food preparation.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing sanitizer without label. Employee placed label on sanitizer bottle. **Corrected On-Site** **Repeat Violation**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled behind splash guard of unit near ice chute.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 not adequately secured.
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Observed cardboard used to line dishes and pans. Manager removed cardboard from shelves. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink bottle on food shelf in back room. Observed employee food bag of peanuts on food shelf that is food served to the public. Manager had employee remove and store properly. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored next to food served to the public. Employee removed and stored properly. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in water at 80F on shelf. Employee placed utensils in warehouse washing area. **Corrective Action Taken**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights in kitchen without light shield or sleeve covers.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed employee hand sink in prep area missing the employee handwashing sign. Inspector will send copy of employee hand washing sign. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in coolers door gaskets soiled. Observed reach in coolers on cook line door gaskets soiled.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed large containers containing salt sugar,salt flour without labels. Manager will have employee place labels on containers. **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 17, 2026 12:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.