Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

HOLIDAY INN

930 N ATLANTIC AVE · DAYTONA BCH · Volusia County · FL 32118

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Inspection Summary

Inspection dateJanuary 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3486254
Visit number1
Inspection Visit ID8836434
DBPR license7405733

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -cut melon marled 1/16

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -pasteurized liquid egg 54F after 1.5 hours per manager inside inadequate held ice bath surrounding pan. Manager discarded for fresh batter **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -some accumulation on small cutting board

#8Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -both hand sinks at end of cookline, hot water valve turned off **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -slight accumulation of black substance on bottom of plastic splash guard inside ice machine

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#3Basic36-36-4

Basic – Ceiling tile missing. -dry storage room

#4Basic14-11-5

Basic – Equipment in poor repair. -some racks inside reach in coolers

Inspector observations synchronized from DBPR on September 17, 2026 12:24 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.