FRANCISCA CHARCOAL CHICKEN AND MEATS
2258 S UNIVERSITY DR · DAVIE · Broward County · FL 33324
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cases of whole chicken (45-49F – Cold Holding) stack up out at room temperature. Per operator delivered 30 minutes before inspection. Operator placed ice bags on chicken. **Corrective Action Taken**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed prep table in front of hand washing sink at dishwasher area.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed cook fill up six pan of water at the hand washing sink on cook line. Observed sanitizer bucket store in hand washing sink in dishwasher area.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. On cook line.
Basic 3
36-22-4Basic – Floor area(s) covered with standing water. At handwashing sink on cook line
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed In-use utensil stored in standing water temperature 96F on cook line
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Underneath 4 burner stove on the floor
Inspector observations synchronized from DBPR on September 15, 2026 12:43 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.