OMAKAI SUSHI
3304 MARY ST · MIAMI · Dade County · FL 33133
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler salmon sashimi (53F – Cold Holding); albacore sushimi (46F – Cold Holding) as per date labeled items were prepped and stored on 7/23/24. Observed at reach in cooler ginger salsa (47F – Cold Holding); as per date label stored since 7/12/24. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw bar reach in cooler tuna (46F – Cold Holding). As per chef was prepped and stored on cooler 3 hours ago. Chef removed to store into walk in cooler. Observed at reach in cooler salmon sashimi (53F – Cold Holding); albacore sushimi (46F – Cold Holding) as per date labeled items were prepped and stored on 7/23/24. Chef removed to discard. Observed at reach in cooler ginger salsa (47F – Cold Holding); as per date label stored since 7/12/24. Chef removed to discard. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 1
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for current food prep employee Osman Fernandez expired 5/2024. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on October 1, 2026 2:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.