Inspection Report

Florida DBPR Inspection Report
Completed

PAYATHAI RESTAURANT

5879 S CONGRESS AVE · ATLANTIS · Palm Beach County · FL 33462

Restaurant history →

Inspection Summary

Inspection dateJanuary 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3486389
Visit number1
Inspection Visit ID8837445
DBPR license6010334

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw shell eggs stored over/not properly separated from ready-to-eat garlic sauce in walk in cooler. Operator removed the eggs. **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Miso soup (119F – Hot Holding) on stove .stove not turned on for Less than 1 hour. Operator reheated to 170F for further hot holding. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-38-4

Basic – Chicken stored on floor in walk in cooler. Operator moved to a shelf. **Corrected On-Site**

Corrected On-Site
#2Basic12B-07-4

Basic – Employee coffee cup on a food preparation table at cook line. Cook removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 17, 2026 12:25 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.