JAYLUIGI
3201 4 ST N · ST. PETERSBURG · Pinellas County · FL 33704
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee pull dirty towel out of trash can near dish pit and place in dirty towel bag then proceeded to continue with food prep with no hand wash. Inspector instructed on proper hand washing. Employee washed hands. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ricotta 50f
Intermediate 1
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Salmon and undercooked egg items on new menus need to be identified
Basic 2
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
16-46-4Basic – Old labels stuck to food containers after cleaning.
Inspector observations synchronized from DBPR on September 16, 2026 12:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.