Inspection Report

Florida DBPR Inspection Report
Enforcement

DUNKIN PC#345149

9121 PEMBROKE RD · PEMBROKE PINES · Broward County · FL 33025

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Inspection Summary

Inspection dateJuly 25, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3468800
Visit number2
Inspection Visit ID8838399
DBPR license1624124

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed sausage (51F – Cold Holding); chicken (50F – Cold Holding); butter (50F – Cold Holding); eggs (53F – Cold Holding) and cream cheese 51F in refrigerator drawers at front line. Per operator, all TCS foods place in unit from yesterday. Items did not removed from unit since. **Warning** – From follow-up inspection 2024-07-25: Eggs 58F, cream cheese 56 F, butter 58F, TCS cheese 58F. stop sale. **Admin Complaint**

WarningAdmin ComplaintStop Sale
#4High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sausage (51F – Cold Holding); chicken (50F – Cold Holding); butter (50F – Cold Holding); eggs (53F – Cold Holding) and cream cheese 51F in refrigerator drawers at front line. Per operator, all TCS foods place in unit from yesterday. Items did not removed from unit since. See stop sale. **Repeat Violation** **Warning** – From follow-up inspection 2024-07-25: At the time of callback inspection, violation not complied. Eggs 58F, cream cheese 56 F, butter 58F, TCS cheese 58F. See stop sale. **Admin Complaint**

Repeat ViolationWarningAdmin ComplaintStop Sale
#5High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added. **Repeat Violation** **Warning** – From follow-up inspection 2024-07-25: **Time Extended**

Repeat ViolationWarning

Intermediate 1

#6Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2024-07-25: **Time Extended**

Warning

Basic 2

#1Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. -Observed reach in cooler at front line ambient temperature at 55F. **Warning** – From follow-up inspection 2024-07-25: Unit temperature found at 58F. **Admin Complaint**

WarningAdmin Complaint
#2Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in freezer. **Warning** – From follow-up inspection 2024-07-25: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 1, 2026 2:36 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.