LEE'S FAMOUS RECIPE CHICKEN
9548 SR 200 UNIT 01 · OCALA · Marion County · FL 34481
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over open package of Apple turnovers in walk-in-freezer
Intermediate 3
11-01-5Intermediate – Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal). Observed person in charge cannot provide verifiable proof that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Food-contact surface of commercial can opener soiled with food debris, mold-like substance.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Soap container stored in hand wash sink by three-compartment sink. Manager removed soap container. **Corrected On-Site**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Back interior of ice machine has mold on upper surface of ice machine
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored above prep table. Manager removed both items **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Clean stacked Equipment ( metal flip-top make table cooler bins )not properly air-dried, and stored wet on clean ware rack resulting in wet nesting.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sink sign at hand wash sink by three-compartment sink **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Old labels not removed from food containers before cleaning, stored on the clean ware rack.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. employee drink stored in walk-in-cooler above food served to the public. Manager discarded drink. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 14, 2026 1:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.