Inspection Report

Florida DBPR Inspection Report
Warning

TU PIZZA

800 E HALLANDALE BEACH BLVD · HALLANDALE BEACH · Broward County · FL 33009

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Inspection Summary

Inspection dateDecember 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3487236
Visit number1
Inspection Visit ID8839253
DBPR license1623424

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. 12-01-2024

#6High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chlorine 200PPM. Manager remade to 100PPM. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#7Intermediate11-03-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Manager not certified.

#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#9Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 4

#1Basic14-11-5

Basic – Delfied reach in cooler gasket in disrepair preventing door from closing. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with food debris dust. Shelf above prep table in kitchen soiled.

#3Basic08B-63-4

Basic – Reach in freezer stored in dining area.

#4Basic02D-01-5

Basic – Working containers of oil removed from original container not identified by common name.

Inspector observations synchronized from DBPR on September 20, 2026 12:02 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.