Inspection Report

Florida DBPR Inspection Report
Completed

HAWKERS ASIAN STREET FARE

1001 PARK ST · JACKSONVILLE · Duval County · FL 32204

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Inspection Summary

Inspection dateMarch 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3487427
Visit number1
Inspection Visit ID8840340
DBPR license2614954

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. No time marking on Rice, manager time marked rice **Corrected On-Site**

Corrected On-SiteStop Sale
#11High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at mop sink on non chemical side before black hose, manager installed vacuum. Breaker **Corrected On-Site**

Corrected On-Site

Intermediate 1

#12Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No hand soap at hand sink in prep area, manager provided soap **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cut marks on long white cutting board **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.employee beverage stored on prep table, manager properly stored beverage **Corrected On-Site**

Corrected On-Site
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Wet clean dishes stacked on shelf near ware washing area **Repeat Violation**

Repeat Violation
#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored between two reach in coolers on cooks line, manager removed knife **Corrected On-Site**

Corrected On-Site
#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Two set of tongs stored on fryer door, manager properly stored tongs **Corrected On-Site**

Corrected On-Site
#6Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of spoons touching Cooked shrimp and chicken. Manager properly stored spoons **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice spoon stored in standing water 72F, manager discarded water **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Missing In server area, manager posted hand washing sign **Corrected On-Site**

Corrected On-Site
#9Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels stuck clean dishes stored on shelf in warehouse washing area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 13, 2026 1:11 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
4 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.