PURA VIDA MIAMI
1940 ALTON RD · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked chicken at (55F – Cooling). As per chef, more than 6 hours. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked rice at 55F cold holding and cooked quinoa (51F – Cold Holding) for more a than 6 hours. Observed cooked chicken at 55F cooling. As per chef, more than 6 hours. Both observed at reach-in coolers near ware washing machine. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked rice at (55F – Cold Holding) and cooked quinoa (51F – Cold Holding). As per chef, more than 6 hours. **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Utensils in handwashing sink located at ware washing area. Employee removed utensils. **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Located at ware washing area. **Warning**
Basic 8
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler next to ware washing area not cooling properly. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Throughout the kitchen area. **Repeat Violation** **Warning**
33-14-4Basic – Dumpster overflowing garbage. **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed several employees, wearing watches at food preparation area. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Located at ware washing area **Repeat Violation** **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Located at smoothie preparation area. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water at 112F. Manager increased the temperature of hot holding unit. **Corrective Action Taken** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Located smoothie preparation area. **Warning**
Inspector observations synchronized from DBPR on September 24, 2026 12:42 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.