Inspection Report

Florida DBPR Inspection Report
Warning

OSCAR'S KITCHEN

1979 PLACID LAKES BLVD · LAKE PLACID · Highlands County · FL 33852

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Inspection Summary

Inspection dateApril 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3487466
Visit number1
Inspection Visit ID8840379
DBPR license3801084

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The dishwasher was tested at 0 ppm chlorine. Operator called for service and set up triple sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing used as dump sink. **Warning**

Warning

Basic 4

#1Basic36-50-4

Basic – Cord hanging above work table soiled.. **Warning**

Warning
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Onions stored incorrectly. Operator removed and stored correctly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-38-4

Basic – Food stored on floor. Potatoes received Tuesday per operator stored on floor in walk in cooler. Operator removed and stored correctly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic10-08-5

Basic – Ice scoop handle in contact with ice. Operator removed and stored correctly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 12, 2026 11:24 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.