DIMITRI'S ON THE WATER
690 DODECANESE BLVD · TARPON SPRINGS · Pinellas County · FL 34689
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over beef in drawers on cook line. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line- milk water for breading fish, (75F – Cold Holding);operator discarded. Corrective Action Taken** At front counter -butter pats (76F – Cold Holding) removed from refrigerator less than 1 hour ago. Operator will put on time control plan. **Corrective Action Taken** **Repeat Violation**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. At server galley, > 200 ppm, corrected to 50 ppm **Corrected On-Site**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Operator emptied towel bucket in hand wash sink, discussed use of sink with manager on duty
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator knows time control parameters but has no written plan, form was emailed to manager on duty
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-51-4Basic – Building components, attachments or fixtures in poor repair. Walk in cooler door inside is in disrepair, metal at bottom sticking out
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal containers in bag on lift top cooler on cooks line, moved to other area **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In vertical cooler on cook line, unwashed produce over cooked foods
Inspector observations synchronized from DBPR on September 24, 2026 12:43 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.