Inspection Report

Florida DBPR Inspection Report
Completed

SKIDDERS

5799 GULF BLVD · ST PETE BCH · Pinellas County · FL 33706

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Inspection Summary

Inspection dateMarch 31, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3487777
Visit number1
Inspection Visit ID8841504
DBPR license6212709

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Dented can of tomato paste on can rack in rear prep area.

Stop Sale
#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0 ppm corrected to 50ppm)employee put full container of sanitizer and primed machine. **Corrected On-Site**

Corrected On-Site
#5High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves to work with food no hand wash. Educated employee. Employee washed hands and put on clean gloves. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with build up of food debris.

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand sink in service station used as dump sink with ice interior.

Basic 2

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Exterior of dish machine soiled.

#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Burnt on food debris in oven on cook line.

Inspector observations synchronized from DBPR on September 12, 2026 11:39 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.