ZUCCARELLI'S PIZZA
6009 W SUNRISE BLVD · PLANTATION · Broward County · FL 33313
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: – in walk-in cooler shredded cheese (45F – Cold Holding); partially cooked wings (44F – Cold Holding); sausage (44F – Cold Holding); sliced cheeses (44F – Cold Holding); cooked spaghetti (44F – Cold Holding) Per operator items were not prepared or portioned today. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: – in walk-in cooler shredded cheese (45F – Cold Holding); partially cooked wings (44F – Cold Holding); sausage (44F – Cold Holding); sliced cheeses (44F – Cold Holding); cooked spaghetti (44F – Cold Holding) Per operator items were not prepared or portioned today. See stop sale. – in flip top cooler next to pizza station; shredded lettuce (41-49F – Cold Holding). Per operator, item has been out of temperature for approximately 15mins. Item was filled above fill line. PIC removed top layer and placed in walk-in cooler to rapid cool. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steam table garlic and onion (72F – Hot Holding). Per operator item has been out of temperature for approximately 1 hour. Operator advised to portion sauce and hold on time as a public health control for safety. **Warning**
Intermediate 2
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed next to three compartment sink. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed in low boy cooler at pizza station, garlic and oil prepared 2/27 am not date marked. **Warning**
Inspector observations synchronized from DBPR on September 14, 2026 1:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.