SUNSET GRILL
2328 SUNSET POINT ROAD · CLEARWATER · Pinellas County · FL 33765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter at 76 F on counter at front line . Manager placed butter in freezer for quick chill down **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. – stuffing at 125 F at steam table reheated on stove less than two hours . Cook reheated to 169 F . Reviewed reheating procedures with cook and manager **Corrected On-Site**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. – spoon stored inside hand wash sink at cook line .Reviewed with manager hand wash sinks are for washing hands only. Spoon placed in dishwashing area – containers in sink at front counter hand wash sink Items removed .**Corrective Action Taken** **Corrected On-Site**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Tina lacking proof of food manager certification . Unable to locate certificate . Proof of food manager training for Parker provided
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled in dining area . Manager labeled spray bottle **Corrected On-Site**
Basic 5
08B-47-4Basic – Food not stored at least 6 inches off of the floor in walk in cooler
08B-36-4Basic – Food stored in a location that is exposed to splash. Packages of bread stored next to hand wash sink and under paper towel dispenser at cook line . Reviewed with manager . Employee relocated bread **Corrected On-Site**
51-13-4Basic – No Heimlich maneuver/choking sign posted.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – shelves soiled in dry storage area . Reviewed with manager
08B-12-5Basic – Stored food ( cooked meat and vegetables ) not covered. In walk in cooler. Reviewed with manager .
Inspector observations synchronized from DBPR on September 11, 2026 11:51 AM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.