LE CORDON DU CAP CORP
4521 W HALLANDALE BEACH BLVD · PEMBROKE PARK · Broward County · FL 33023
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked Black Rice (125 -127F – Hot Holding); Cooked Beans (125F – Hot Holding). Per Manager food items in unit less than 2 hours. Manager reheated. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In kitchen. Manager replaced. **Corrected On-Site**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 4
08B-38-4Basic – Bag of rice stored on floor in kitchen. Manager elevated. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
14-33-4Basic – Shelf with rust that has pitted the surface. 1) Lower prep table shelf rusted. 2) Shelf under Steam Table rusted 3) Shelves on rack next to reach in cooler rusted.
36-27-5Basic – Wall soiled with accumulated grease, food debris. Next to triple sink.
Inspector observations synchronized from DBPR on September 21, 2026 1:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.