Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

OPA GREEK RESTAURANT

336 TAMIAMI TRL N · NAPLES · Collier County · FL 34102

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Inspection Summary

Inspection dateJuly 30, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3488162
Visit number1
Inspection Visit ID8842579
DBPR license2102007

Emergency Closure Summary

ClosedJuly 30, 2024 12:20 PM
StatusReopened after callback/compliance
ReopenedJuly 31, 2024 1:21 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Over 50 live roaches observed in kitchen on floor, under cooking equipment, on food racks and inside card lard cases of soda. **Warning**

Warning

Intermediate 1

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tzatziki sauce, prepared on site more than 24 hours prior not date marked. **Warning**

Warning

Basic 6

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage are not smooth, durable and easily cleanable. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Dead roaches through out kitchen area and storage area; too numerous to count. (Exceeding 100 dead roaches) **Warning**

Warning
#3Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Tape used to secure handle to reach in freezer door **Warning**

Warning
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep table **Warning**

Warning
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor heavily soiled with food debris and dead vermin in kitchen area and storage area. **Warning**

Warning
#6Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in pan of water on stove at 131 F. Operator discarded water and place utensils in three compartment sink to be washed. . Repeat from previous inspection dated 05-21-2024 **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on August 10, 2026 3:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.