WINGHOUSE BAR AND GRILL
2015 60 AVE E · ELLENTON · Manatee County · FL 34222
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed bar dishwasher machine at 10ppm. Instructed manager to not use until repaired. Bar ware will be washed in kitchen dish machine. **Warning**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at front kitchen hand sink. Manager replaced. **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any training on site. **Warning**
Basic 13
36-51-4Basic – Building components, attachments or fixtures in poor repair. Observed air conditioning in building out of service. Repairs expected today or tomorrow. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed missing vent rear of kitchen. **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed no license displayed. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed heavily grooved cutting board on cooks line. Manager ordered 2 weeks ago. **Corrective Action Taken** **Repeat Violation** **Warning**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employee food stored in walk in cooler on top shelf. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee back pack on rear food prep table. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed 4-6 stacked wet pans on shelf in dish room. Observed customer drink cups wet stacked. **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed several cracked/broken tiles adjacent to fryers. **Repeat Violation** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice scoop in stainless steel pan with standing water. **Repeat Violation** **Warning**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed missing lite shield in back storage room. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dish racks heavily soiled. **Repeat Violation** **Warning**
29-08-4Basic – Plumbing system in disrepair. Observed walk-in cooler condenser unit leaking into pan on floor. Manager stated will be repaired with ac unit. **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Observed floor drain by ice machine with black slimy buildup. **Warning**
Inspector observations synchronized from DBPR on October 1, 2026 2:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.