Inspection Report

Florida DBPR Inspection Report
Warning

WINGS N THINGS

150 SW 6 ST · POMPANO BEACH · Broward County · FL 33060-7918

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Inspection Summary

Inspection dateNovember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3488215
Visit number1
Inspection Visit ID8842958
DBPR license1607243

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine dish machine 0 ppm. Operator set up three compartment sink to wash rinse sanitize. **Warning**

Warning
#4High Priority03E-03-5

High Priority – Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. At steam table, beans 11:15 (112 120F – reheating.) Operator put on stove to reheat to 135°F **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. In dry storage, fryer oil stored on floor. In walk in cooler, unwashed carrots stored on floor. Operator moved items to shelf **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. By three compartment sink, paper towel dispenser soiled with food debris **Warning**

Warning

Inspector observations synchronized from DBPR on September 22, 2026 12:05 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.