Inspection Report

Florida DBPR Inspection Report
Warning

MILLER'S ALE HOUSE

6827 COLLIER BLVD · NAPLES · Collier County · FL 34114

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Inspection Summary

Inspection dateFebruary 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3488297
Visit number1
Inspection Visit ID8843040
DBPR license2103710

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 5

#5High Priority08B-56-4

High Priority – Food stored in ice used for drinks. See stop sale. There is a bottle of beer stored inside drink ice at the outside bar. See stop sale. **Warning**

WarningStop Sale
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler raw shell eggs are stored over coleslaw mix. Operator moved the coleslaw mix. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. There is a bottle of beer stored inside drink ice at the outside bar. **Warning**

WarningStop Sale
#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the make table cooler on the cook line nearest the dishwasher, diced tomatoes (61F – Cold Holding); sauteed onions (60F – Cold Holding); sauteed mushrooms (61F – Cold Holding); swiss cheese (68F – Cold Holding); alfredo sauce (58F – Cold Holding); tomato sauce (53F – Cold Holding). See stop sale. **Warning**

WarningStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the make table cooler on the cook line nearest the dishwasher, diced tomatoes (61F – Cold Holding); sauteed onions (60F – Cold Holding); sauteed mushrooms (61F – Cold Holding); swiss cheese (68F – Cold Holding); alfredo sauce (58F – Cold Holding); tomato sauce (53F – Cold Holding). See stop sale. **Warning**

WarningStop Sale

Intermediate 1

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. There is a unlabeled chemical spray bottle in the back area by the ice machine. There are multiple unlabeled chemical spray bottles at the outside bar. **Warning**

Warning

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. There is a mold like substance on the internet walls of the top of the ice machine. **Warning**

Warning
#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. There is a buildup of food debris on top of the dish machine **Warning**

Warning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters. **Warning**

Warning
#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. There is ground beef thawing on a rolling rack in the back kitchen. Operator moved the packages of ground beef to the triple sink under cold running water. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 15, 2026 1:00 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.