RAIN JAPANESE AND SUSHI BAR
5267 PARK ST N · ST. PETERSBURG · Pinellas County · FL 33709
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee left kitchen and went back into kitchen without washing there hands. **Repeat Violation**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Bags of rice in front of hand sink in back kitchen area. Employee moved items **Corrected On-Site** **Repeat Violation**
Basic 13
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Cutting boards soiled with food debris. **Repeat Violation**
16-03-4Basic – Accumulation of debris inside warewashing machine. **Repeat Violation**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Handle to air fryer soiled with buildup food debris.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna just started thawing under refrigeration and not removed from reduced oxygen packaging. Inspector advised of proper thawing technique. **Corrected On-Site** **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone next to can goods on cook line. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Bucket of ginger on floor at front counter. Employee moved items off the floor. **Corrected On-Site** **Repeat Violation**
14-69-4Basic – Ice buildup in walk-in freezer. **Repeat Violation**
33-16-4Basic – Open dumpster lid.
25-05-4Basic – Single-service articles improperly stored. To go boxes stored on floor at front counter. Employee moved items. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produces over ready to eat sauces in walk-cooler.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. White powered substance in plastic containers on cook line. Employee labeled sugar.
Inspector observations synchronized from DBPR on September 15, 2026 1:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.