Inspection Report

Florida DBPR Inspection Report
Completed

BOJANGLES 1292

2095 SR 16 · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateMarch 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3488512
Visit number1
Inspection Visit ID8843255
DBPR license6502284

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ice bath chicken x 2 (44-57F – Cold Holding) for less than two hours per person in charge. Person in charge had chicken cooked. Discussed time control for chicken station ice bath.

Intermediate 2

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed foot activated hand washing station blocked by bucket and broom. Person in charge removed blocking items. **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed hand washing station by fryers missing paper towels.

Basic 6

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed small portable cutting boards in storage with deep grooves.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks on prep table where customer drinks are made.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed water on floor of both walk-in coolers.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed kitchen floor soiled with food debris. Observed male restroom floor soiled with toilet paper.

#5Basic14-69-4

Basic – Ice buildup in walk-in cooler. Observed ice on ceiling in walk-in cooler.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on kitchen reach in coolers soiled with black/green mold like substance Observed switches and temperature probes in walk-in coolers soiled with black/green mold like substance. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 14, 2026 1:33 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.