TEE-JAY THAI SUSHI RESTAURANT
5975 N FEDERAL HWY STE 115 · FORT LAUDERDALE · Broward County · FL 33308
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1. Cookline – left flip top; raw shell eggs stored over ready to eat sprouts. 2. Expo reach in freezer-raw fish stored over ready-to-eat cooked duck-not all items commercially packaged. 3. Sushi bar a' middle unit a' Raw stored over ready to eat vegetables Operator stored all items properly, corrected on site. **Corrected On-Site** – From follow-up inspection 2024-07-31: 1. Cookline- Left Flip top; raw scallops over ready to eat tofu. Operator stored items properly. 2. Expo reach in freezer-Observed proper storage. 3. Sushi bar middle unit- Observed proper storage. **Admin Complaint** **Corrected On-Site**
12A-02-4High Priority – – From initial inspection : High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. 1. Employee handled soiled dishes or utensils and then picked up clean dishes without washing hands. 2. Server touched dirty plates, then touched clean napkins without washing hands. Both employees properly washed hands. **Corrected On-Site** – From follow-up inspection 2024-07-31: Observed dish employee touch dirty dishes and then handle clean dishes. Reviewed proper hand washing procedures, employee properly washed hands. **Admin Complaint** **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cookline cutting boards soiled. – From follow-up inspection 2024-07-31: Observed same. **Time Extended**
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed employees using cookline hand sink to wash a pot. – From follow-up inspection 2024-07-31: Observed operator scrub pot in Cookline hand sink, reviewed proper use of hand sink. **Time Extended**
Basic 6
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over dish machine. – From follow-up inspection 2024-07-31: Observed same. **Time Extended**
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. MIDDLE Flip top ; cooked potatoes (53F); sliced tomatoes (53F); bean sprouts (55F); shrimp dim sum (54F) Observed damaged gaskets on left side door: Per operator items in unit held less than 3hrs no items prepped or portioned today, operator moved items to quick chill. – From follow-up inspection 2024-07-31: Observed same. **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Damaged gaskets in middle Cookline flip top- left door does not stay closed tightly. – From follow-up inspection 2024-07-31: Observed same. **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. Around floor drains by Cookline. – From follow-up inspection 2024-07-31: Observed same. **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Cookline- Around floor drain. – From follow-up inspection 2024-07-31: Observed same. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cookline shelving above prep coolers housing clean plates. – From follow-up inspection 2024-07-31: Observed Same. **Time Extended**
Inspector observations synchronized from DBPR on October 1, 2026 2:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.