Inspection Report

Florida DBPR Inspection Report
Enforcement

MELLOW MUSHROOM PIZZA BAKERS

15170 MAX LEGGET PARKWAY · JACKSONVILLE · Duval County · FL 32218

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Inspection Summary

Inspection dateJanuary 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3488660
Visit number1
Inspection Visit ID8844564
DBPR license2615267

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At cook line reach-in cooler, on back wall, wings (45F – Cold Holding). Operator stated wings cooler overnight. Wings discarded. **Corrective Action Taken**

Corrective Action TakenStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line reach-in cooler, on back wall, wings (45F – Cold Holding); mozzarella cheese ball (46F – Cold Holding). Operator stated wings cooler overnight, cheese 2 hours. Operator moved cheese to bottom section to cool, wings discarded. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At prep area, back of slicer blade has build up of food residue. At prep area, can opener blade has build up.

Basic 6

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. At dish area, plastic containers stacked before air drying.

#2Basic14-11-5

Basic – Equipment in poor repair. At cook line, in turbo chef oven, stone bottom cracked.

#3Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Build up of unbagged trash/debris behind dumpster in enclosure.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. At wait station, missing handwash sign at handwash sink by tea dispenser. Manager found and posted sign. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At dish area, row of black containers on slide rack have soiled exteriors. Manager moved to be washed. **Corrective Action Taken**

Corrective Action Taken
#6Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Floor in outside walk-in cooler (beer cooler) not sealed. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 18, 2026 12:04 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.