Inspection Report

Florida DBPR Inspection Report
Completed

LITTLEMOIRS LEFTOVERS CAFE

451 UNIVERSITY BLVD STE 104 · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateNovember 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3488732
Visit number1
Inspection Visit ID8844636
DBPR license6020069

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw fish over liquid pasteurized eggs at flip top cooler by fryer Raw shrimp over sliced tomatoes flip top cooler on cook line. Operator stored all products properly. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked farfalle (44F – Cold Holding) Observed in overstocked pan at flip top cooler on cook line. Operator placed overstocked pasta on lower portion of cooler. Per operator, not prepared or portioned today. Per operator, product out of temperature for approximately 30 minutes. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Cleaning bucket in hand wash sink on cook line. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic01C-06-5

Basic – Clams/mussels/oysters removed from original container for long-term storage. Fresh mussels on cook line, no tag present. Operator provided tag. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Fryer oil stored on floor in server side station. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 21, 2026 2:13 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.