Inspection Report

Florida DBPR Inspection Report
Completed

CHINA WOK

4765 HODGES BLVD #17 · JACKSONVILLE · Duval County · FL 32224

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Inspection Summary

Inspection dateFebruary 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3488831
Visit number1
Inspection Visit ID8844735
DBPR license2612685

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Non food grade bag used in direct contact to store raw beef in reach in freezer across from front counter.

#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken stored over ready to eat imitation crab meat in reach in freezer next to walk-in-cooler-not all products commercially packaged.

#6High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Three cracked raw shelled eggs stored with shelled eggs in walk-in-cooler. Stop sale

Stop Sale

Basic 3

#1Basic33-02-4

Basic – Cardboard box used as garbage container. Cardboard box used as garbage container across from fryers.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor under racks of soda across from fryers and wok station has accumulation of debris.

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Multiple floor tiles in kitchen and cook line area missing / in disrepair. Also, floor in walk-in-cooler in disrepair. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 15, 2026 12:54 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.