FANCY Q SUSHI AND THAI RESTAURANT
1095 W ORANGE BLOSSOM TRL · APOPKA · Orange County · FL 32712
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw salmon sitting on top of unwashed fruits in walk-in-cooler
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked rice noodles on line 50°; operator added ice for immediate temperature recovery **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Opened bottle of rubbing alcohol on dry storage shelf with foods to be served to customers **Corrected On-Site**
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked
41-17-4Intermediate – Spray bottle containing toxic substance not labeled, bleach in bottle not labeled **Corrected On-Site** **Repeat Violation**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl stored in raw chicken on line
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Plastic forks and spoons on counter not inverted **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 12 packs of salmon labeled to remove from packaging in walk-in-cooler defrosting in sealed packs. Operator opened salmon packs to continue proper defrosting **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed.
14-11-5Basic – Equipment in poor repair. 2 door glass cooler across from drink station in kitchen, left door handle Missing
14-38-4Basic – Food storage container/container lid cracked or broken. Lid to rice bin cracked
08B-38-4Basic – Food stored on floor. Case of cooking oil on floor by 3 compartment sink Buckets of soy sauce on floor in kitchen **Corrected On-Site** **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of coolers in kitchen soiled with food debris
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on September 9, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.