PIZZA TIME ITALIAN RESTAURANT
11504 W SAMPLE RD · CORAL SPRINGS · Broward County · FL 33065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw veal in left walk in cooler. Employee reorganized **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Non commercially packaged chicken over raw veal in walk in freezer. Employee reorganized **Corrected On-Site**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Operator handled raw chicken then proceeded to use clean equipment without first taking off gloves and washing hands. Operator removed gloves and washed hands. Reviewed hand washing procedures **Corrected On-Site**
Intermediate 3
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed food borne illnesses with operator and provided hand out.
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided hand out to operator.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided written plan and filled out with operator **Corrected On-Site**
Basic 2
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Prep area microwave soiled with grease
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cookline hood vents soiled with dust.
Inspector observations synchronized from DBPR on September 22, 2026 12:14 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.