FLACOS CUBAN BAKERY AND COFFEE SPOT
200 W UNIVERSITY AVE · GAINESVILLE · Alachua County · FL 32601
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (64F – Cold Holding) items on cooks line at room temperature, operator placed in reach in freezer to rapidly drop in temperature. tempeh (44F – Cold Holding); pork (52F – Cold Holding) items in storage reach in cooler, spoke to operator about using metal instead of plastic. Retemped tempeh at 42. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. 2 bottles hanging on rack above prep area on cooks line.
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the mop sink. **Repeat Violation** **Admin Complaint**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Coke dispenser. Interior oven. **Repeat Violation**
27-19-4Intermediate – Handwash sink does not have enough water pressure to properly wash hands. The hot water nozzle when turned on doesn't have enough pressure behind prep kitchen.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In bathroom. Unable to dispense paper towels on cooks line, employee placed a different roll of paper towels by sink.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cup with no handle in salt and sugar containers.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. In bathroom. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. -Cutting boards on reach in coolers with cut marks. -2 container lids cracked. -knife on cooks line the tip of blade has chipped. -rice container lid is cracked on cooks line. -Aluminum foil torn lining shelves in reach in cooler on cooks line. -exposed insulation on reach in freezer doors in back prep area.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Door in the back prep area.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light over back prep area has no shield or covering.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled in storage side kitchen. Fan blades soiled over the back prep kitchen. **Repeat Violation**
Inspector observations synchronized from DBPR on September 14, 2026 2:07 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.