AZTECA D' ORO
459 BRANDON TOWN CTR DR, STE 504 · BRANDON · Hillsborough County · FL 33511
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 10 live flies around empty produce box in garbage can by back door. 12 live flies around bar walk in cooler door **Admin Complaint**
01B-13-4High Priority – Observed unwashed tomatoes being cut and stems removed with coring spoon before employee was going to wash them. **Warning**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee rinsing soiled single-use gloves at cookline handwashing sink and began preparing tortillas. Manager had employee stop and change gloves and wash hands **Corrective Action Taken** **Warning**
Intermediate 7
03C-89-4Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Establishment partially cooks raw beef, cools it, and cooks at a later time. Emailed paperwork with management. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Debris built up around ice machine opening. Buildup of debris in iced tea dispenser nozzles. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink placed out of order at tortilla station due to leaking plumbing **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels in tortilla area sink. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed photocopies of SafeStaff cards issued by other restaurants. Discussed with management that certificates are non-transferable **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite improperly date marked. Pans of cooked chicken, rice, vegetables dated with September 2024 preparation dates **Warning**
53B-03-5Intermediate – Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 ServeSafe food handler cards **Warning**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in Bulk rice and beans containers at storage area. Observed in container of soy sauce in walk in cooler **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal water bottles on shelf at end of cookline. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpack observed on shelving in storage area **Warning**
14-11-5Basic – Equipment in poor repair. Grates on both soda fountains rusted **Warning**
08B-38-4Basic – Food stored on floor. Bucket of soy sauce on floor in prep area under hand wash sink Box of fries on floor of walk I. Freezer **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored in crack between flip top coolers on cookline **Warning**
10-18-5Basic – In-use utensil stored in sanitizer between uses. Knives stored in shallow pan of sanitizer at prep area s **Warning**
29-08-4Basic – Plumbing system in disrepair. Water draining onto floor from bottom of hand wash sink in tortilla area **Warning**
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Observed unwashed tomatoes being cut and stems removed with coring spoon before employee was going to wash them. **Warning**
08B-12-5Basic – Stored food not covered. Observed multiple lans of cooked meats and vegetables in walk in cooler not covered. **Warning**
Inspector observations synchronized from DBPR on September 29, 2026 1:28 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.