EPIC THEATRES OF DELTONA LLC
939 HOLLYWOOD BLVD · DELTONA · Volusia County · FL 32725
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -chili 118-131F in dispenser at front counter, operator unable to determine the length of time, operator discarded
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -inside of ice machine has an accumulation of pink, mold-like substance
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. -QUATERNARY AMMONIA
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink at entrance to front counter, operator installed new paper towels **Corrected On-Site**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. -soufflé cup stored in salt container, operator discarded **Corrected On-Site**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -cases of icee bags in boxes stored on the floor in rear storage area, operator relocated **Corrected On-Site**
10-14-5Basic – Ice bucket stored on floor between uses.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. -ice scoop stored directly on top of ice machine, operator removed **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -single door oven at front counter has a light accumulation of grease and food debris
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -handwash sink in front women's bathroom -handwash sink in rear women's bathroom -handwash sink in rear men's bathroom
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machines soiled
25-05-4Basic – Single-service articles improperly stored. -open cases of souvenir beverage cups and popcorn cups stored on ground at entrance to front counter
08B-12-5Basic – Stored food not covered. -salt container uncovered
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -salt container lacking label
Inspector observations synchronized from DBPR on September 30, 2026 1:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.