Inspection Report

Florida DBPR Inspection Report
Completed

SUS HI EATSTATION

4693 GARDENS PARK BLVD STE 105 · ORLANDO · Orange County · FL 32839

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Inspection Summary

Inspection dateAugust 1, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3488636
Visit number2
Inspection Visit ID8845800
DBPR license5814602

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker on chemical box side. – From follow-up inspection 2024-08-01: **Time Extended**

Intermediate 3

#8Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – (null) – From follow-up inspection 2024-08-01: **Time Extended**

#9Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. – From follow-up inspection 2024-08-01: **Time Extended**

#10Intermediate05-08-4

Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. Probe thermometer has no battery. – From follow-up inspection 2024-08-01: **Time Extended**

Basic 6

#1Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ents in back of kitchen dust build up. – From follow-up inspection 2024-08-01: **Time Extended**

#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket torn on reach in cooler on front line and 2 door reach cooler in kitchen. – From follow-up inspection 2024-08-01: **Time Extended**

#3Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Male restroom. – From follow-up inspection 2024-08-01: **Time Extended**

#4Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of reach in cooler in front of 3 compartment sink. – From follow-up inspection 2024-08-01: **Time Extended**

#5Basic35B-03-4

Basic – – From initial inspection : Basic – Outer openings not protected with self-closing doors. Self closure disconnected. – From follow-up inspection 2024-08-01: **Time Extended**

#6Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Ware wash area wall. – From follow-up inspection 2024-08-01: **Time Extended**

Inspector observations synchronized from DBPR on October 1, 2026 1:58 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.