THE KITCHEN
5800 UNIVERSAL BLVD · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid eggs (52F – Cold Holding) Front line Less than four hours per chef Placed on blast chiller for temperature recovery 43F 20 minutes later **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface stained/soiled with food debris, mold-like substance or slime. Cutting boards on front line
Basic 4
14-69-4Basic – Ice buildup in ice reach-in freezer on front line
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Pastry kitchen next to clean glasses and suran wrap **Corrected On-Site**
29-11-4Basic – Water leaking from end of main dish machine
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. In mood bucket wringer outside of cooks line **Corrected On-Site**
Inspector observations synchronized from DBPR on September 16, 2026 1:06 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.