ENTRETAPAS BY SR CEVICHE
74 INDIAN TRACE · WESTON · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed at walk in cooler. Raw chicken stored with raw beef. Operator stored stored correctly. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed at reach in cooler – passion fruit flan (40F – Cold Holding) dated 7/28/24. Operator discarded.see stop sale
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in cooler across from grill – opened milk 48F (Cold Holding) as per operator item held out of temperature overnight. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed at reach in cooler – passion fruit flan (40F – Cold Holding) dated 7/28/24. Operator discarded. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in cooler across from grill – opened milk 48F (Cold Holding) as per operator item held out of temperature overnight. See stop sale
Intermediate 2
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed at drying rack – paella pot, wok pot.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed on prepping table in kitchen. Operator labeled properly. **Corrected On-Site**
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed at flip top cooler in fish container. Operator stored correctly. **Corrected On-Site**
40-04-4Basic – Cosmetics/toiletries stored with food, clean equipment and utensils, clean linens or single-service items. Observed at storage rack – tooth brush and tooth paste stored next to clean plates and utensils. Operator stored properly **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed at main grill. Operator stored correctly. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed at both female and male restroom.
08B-12-5Basic – Stored food not covered. Observed at dry goods room – container of salt and rice. Operator covered items **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 1:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.