Inspection Report

Florida DBPR Inspection Report
Warning

FIESTA JALISCO INC

1906 HIGHWAY A1A · INDIAN HARBOUR BEACH · Brevard County · FL 32937

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Inspection Summary

Inspection dateJanuary 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3489592
Visit number1
Inspection Visit ID8847278
DBPR license1506385

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Eggs stored above unwashed cilantro in walk in cooler **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (44F – Cold Holding); raw beef hamburger (44F – Cold Holding), held in upright 2 door refrigerator in kitchen shredded chicken (54F – Cold Holding); shredded beef (54F – Cold Holding) walk in cooler operator called technicians, arrived while doing inspection still **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink blocked in server station where tortillas are heated.

#6Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cooked beef had no date. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Between dish area and kitchen

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on roll top cooler on cook line is heavily scored. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 16, 2026 12:57 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.